|
I remember the first time I made it on a busy weekday, hoping for something simple… But what I got was so much more.The house smelled like a slow Sunday afternoon, And when we finally sat down to eat, That’s the magic of this recipe.It gives you all the warmth of a home-cooked, sit-down dinner… Tender pork chops cook low and slow, while the soft, buttery stuffing It’s the kind of meal that feels:
And the best part? It only takes about 10 minutes to prep. Truly. If you’re looking for a dinner that feels like you fussed This is it.It’s perfect for:
My Go-To Crock Pot EssentialsAs most of you know, I love using my slow cooker. I have gathered a few of my favorites One of my favorites is the Southern Slow Cooker Bible. I saw it at Buckies one time when traveling, checked my Amazon app, and it was much cheaper, so I ordered it and it was in my mailbox when I got home. Isn't tech amazing?
|
If you enjoy having people over but want the prep to feel simple and low-stress, you are in the right place. I share easy recipes, simple entertaining ideas, and faith-inspired encouragement to help you create a home that feels warm and welcoming. I believe some of the best moments happen around good food, easy conversation, and a table where people feel right at home.
When the thermometer dips down into the 50s, that's my signal. From then on, it's pumpkin spice and apples in just about everything I make. So I pulled together a few of my favorites to get your fall weekend started. From Pumpkin Dump Cake to Skillet Fried Apples: 18 Fall Treats There's a little bit of everything in this one. Spiced pumpkin dump cake, no-bake pumpkin pie, apple cobbler made with cake mix, and Southern skillet-fried apples. There are a couple of fall drinks in there too, like...
When the grandkids come to spend the night, cereal just doesn't cut it. I want them to feel special, and a cold bowl on the counter just doesn't do that. The Breakfast My Grandkids Won't Let Me Skip I've found their love language is a Southern classic: sausage and gravy piled high over biscuits. It comes together in one skillet in about 15 minutes. Brown the sausage, stir in a little flour, then simmer whole milk with onion powder, black pepper, and a touch of red pepper flakes until it's...
When the grandkids come to spend the night, cereal just doesn't cut it. I want them to feel special, and a cold bowl on the counter just doesn't do that. The Breakfast My Grandkids Won't Let Me Skip I've found their love language is a Southern classic: sausage and gravy piled high over biscuits. It comes together in one skillet in about 15 minutes. Brown the sausage, stir in a little flour, then simmer whole milk with onion powder, black pepper, and a touch of red pepper flakes until it's...